The raw materials are carefully selected. The miller farmer grinds the grain to make flour with a stone mill to keep all of its nutrients in the flour.
Made with wheat flour and spelled from organic farming and grown locally. Additives and preservatives are voluntarily ignored to offer you authentic and tasty biscuits with the good taste of Ariège.
With this in mind, Les Biscuits du Moulin offers the true luxury of simplicity!
All products are made in the workshop at the Moulin de Sinsat in Ariège.
Location
Ariège Pyrenees
Services
Equipments
- Parking
- Free parking
Services
- Shop
- Wifi Internet access
- Free visits
- Complimentary wireless internet access
Activities on site
- Product tasting
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