Ariège, a territory of nature and character, is also distinguished by its gastronomy and its local products.
Looking for a good restaurant in Ariège? Discover our range of restaurants throughout the department. From the gourmet menu to the traditional or family meal, this Southwestern cuisine is based on good ingredients, such as cold cuts, mountain cheeses, honey or duck. With us, Azinat, Mounjetado, or croustade, are typical dishes that last over time for the pleasure of the most greedy.
